50 'Agate' Japanese Edame Soy Beans, Glycine max, USDA Organic
Heirloom originally collected by the USDA in 1929 in Sapporo, Japan and introduced in the U.S. by 1937.
High yields of small olive green seeds with brown saddles. Good eating quality. Very rare variety. 65-70 days. Certified Organic seeds. SSE